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Mainz 05 meets Alpine Cheese – Visit to the Niederkaseralm with Tasting

Niederkaseralm, Hopfgarten im BrixentalShow on Map

Information

Date: July 28, 2025 | Start: 12:30 hrs | Duration: approx. 1 hour (including transfer)

Experience a unique insight into traditional alpine farming in the Hohe Salve region. At the Niederkaseralm in the Kelchsau valley, fresh alpine milk has been processed into cheese, butter, and yogurt for centuries. The milk is

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Venue

Infobüro Hopfgarten
Brixentaler Straße 41
6361 Hopfgarten im Brixental

Organizer

Niederkaseralm

Kurzer Grund 23

6361 Kelchsau

Appointments

Next Appointment

Monday, July 28, 2025

12:30 PM - 02:00 PM

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